Third St and Chitepo, Harare, Zimbabwe
Cooking & Culinary Arts

COOKERY REGISTRATION FEE

COOKERY REGISTRATION FEE

Programme overview

About this course

The full details of this qualification are in the process of being up-dated and will be posted to the website as soon as completed. For further information now please contact the relevant campus by email to college@speciss.co.zw or WhatsApp on the appropriate number: Chitepo Campus +263 788 448285; Bulawayo Campus +263 787 925692; Technical Campus +263 788 091344; Chitungwiza Campus +263 719 252560. You can also get further information by posting your query on Facebook at Speciss College. Thank you for your interest in Speciss.

What you need to know

Course information

Certification

After successfully completing the programme, you will receive the applicable recognised qualification offered through Speciss College.

Entry requirements

Entry requirements vary by programme level. Contact admissions for an assessment of your qualifications.

Examinations and learning resources

Examination dates, applicable fees, prescribed books and stationery requirements are confirmed for each intake by the College.

Lesson times

Study mode: Varies by campus and intake

Duration: Confirm with admissions

Course codes
Harare (Chitepo) Campus CPCRF
Current and upcoming study opportunities

Available intakes

1 intake
DAY Course in progress

SPECISS CHITEPO CAMPUS

Starts5 January 2026 Ends31 December 2026 Registration opened 1 December 2025
CHARGED PER QUALIFICATION